Perancangan Sistem Manajemen Mutu ISO 9001:2015 pada PT Alam Jaya Seafood
(1) Industrial Engineering Department, Petra Christian University
(2) Industrial Engineering Department, Petra Christian University
(*) Corresponding Author
Abstract
Keywords
Full Text:
PDFReferences
Morrow, J. D., Margolies, G. R., Rowland, J., & Roberts, L. J., Evidence That Histamine Is the Causative Toxin of Scombroid-Fish Poisoning, The New England Journal of Medicine, 324(11), 1991, pp. 716-717.
Istanto, F., Training ISO 9001 Versi 2015 Terbaru, ISO 9001:2015, 2005.
Gasperz, V., ISO 9001:2015 And Continual Quality Improvement, PT Gramedia Pustaka Utama, Jakarta, 2001.
Cognoscenti, C. G., Sistem Manajemen Mutu Persyaratan. Standar Internatinal ISO 9001:2015, 2015, Retrieved from POM:http://standarpangan.pom.go.id/dokumen qms/dokumen-level c/C1-Sistem-ManajemenMutu_ISO_9001_2015 on 06 June 2020.
Wiguno, R. J., Perancangan Sistem Manajemen Mutu ISO 9001:2015 Di Divisi Printing Development PT X, Jurnal Titra, 5(2), 2017, pp. 81-82.
BPS (Badan Pusat Statistik), Analisis SWOT, 2015, Retrieved from https://daps.bps.go.id/file_artikel/66/Analisis%20SWOT.pdf on 08 June 2020.
Yumaida, Y., Analisis Risiko Kegagalan Pemeliharaan pada Pabrik Pengolahan Pupuk Npk Granular, Jurnal Online Poros Teknik Mesin, 6(1), 2011, pp. 57.
SMG, What is A Key Performance Indicator (KPI)?, 2018, Retrieved from KPI.ORG: https://kpi.org/KPI-Basics on 05 June 2020.
Morgan, K., & Weske, M., Business Process Management: Concept, Languages, Architechtures, Springer, New York, 2007.
Refbacks
- There are currently no refbacks.