CHANDRA, DEBORAH OCTAVIA, Indonesia
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Vol 3, No 2 (2015): Jurnal Hospitality dan Manajemen Jasa - Articles
ANALISA PENGARUH PERCEIVED ORGANIZATIONAL SUPPORT (POS) TERHADAP EMPLOYEE PERCEIVED SERVICE (EPSQ) QUALITY DENGAN MEDIASI AFFECTIVE COMMITMENT (AC) PADA RESTORAN “X” DI SURABAYA
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