Eksperimen Dengan Media Tulang Sapi Sebagai Media Alternatif Produk Interior

Authors

  • Jonathan Adrianto
  • Andereas Pandu Setiawan
  • Frenky Tanaya

Keywords:

Corporate Social Responsibility, Earning Quality, Accrual Quality, Firm Size, and Leverage.

Abstract

Cow bone is a material that is very close to our daily life. The material is used for animals to consume and humans for many life factors. The abundant availability is caused by beef being considered one of the main commodities. Through this fact, the researcher wants to explore the potential of cow bones which can provide aesthetic values and is potential to be developed. By using the experimental research method that starts from formulating problems until the implementation stage which consists of dependent variables which are cow bones, along with the independent variables which are durability tests, adhesive power, and odor dissipating media. The final result is a wall panel which presents the utilization of color gradations, textures, and also some compositions of other types of materials.

Author Biographies

  • Jonathan Adrianto
    Program Studi Desain Interior, Universitas Kristen Petra
    Jl. Siwalankerto 121-131, Surabaya
  • Andereas Pandu Setiawan
    Program Studi Desain Interior, Universitas Kristen Petra
    Jl. Siwalankerto 121-131, Surabaya
  • Frenky Tanaya
    Program Studi Desain Interior, Universitas Kristen Petra
    Jl. Siwalankerto 121-131, Surabaya

References

[1] Frandson, R.D. Anatomi dan Fisiologi Ternak. Yogyakarta: Gadjah Mada University Press, 1992.

[2] Widiarti, Sri. “Research and Development & Development Reseach.” Pendidikan Matematika Fakultas Keguruan dan Ilmu Pendidikan Universitas Sriwijaya, 2012. 15 Januari 2019. <https://www.slideshare.net/06091008010/tugas-perbedaan-r-d-dan-design-research>

[3] Jaedun, Amat. “Metodologi Penelitian Eksperimen.” Fakultas Teknik UNY, 2011. 12 Januari 2019. <http://staffnew.uny.ac.id/upload/131569339/pengabdian/metode-penelitian-eksperimen.pdf >.

[4] Nurani, Narwastuty, et.al. “Makalah Diskusi Ilmu Ternak Perah.” Kementrian Riset Teknologi dan Pendidikan Tinggi Univversitas Jenderal Soedirman, 2016. 2 November 2018. <https://caridokumen.com/download/makalah-ilmu-ternak-perahdocx_5a4644ebb7d7bc7b7afd8c69_pdf>

[5] Annisa, Sazha. “Makalah Nutrisi Untuk Tulang.” Scribd, 2011. 9 November 2019. < https://www.scribd.com/doc/221177090/Makalah-Nutrisi-Untuk-Tulang>

[6] Prasetyo, Susiana. “Kajian Awal Ekstraksi Kolagen Dari Tulang Sapi Secara Batch.” Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Katolik Parahyangan Bandung, 2005. 20 Januari 2019.

<http://repository.unpar.ac.id/bitstream/handle/123456789/6649/LPD_Susiana_Kajian%20Awal%20Ekstraksi-p.pdf?sequence=1&isAllowed=y>

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Published

2019-07-17