Perancangan Interior Street Food Center di Tulungagung

Natasya Christy(1*), Stephanus P Honggowidjaja(2),


(1) 
(2) 
(*) Corresponding Author

Abstract


Interior Design Street Food Center aims to accommodate the social needs of Tulungagung citizens with designing a comfortable place to eat and interesting place to gather with friends , family , and colleagues . In addition , the design has a target to provide new tourist attractions to residents of Tulungagung and also gives an interesting design innovations in town. This design represents a concept of street food with an interior street scenes accompanied by an indoor garden atmosphere that takes the concept of alun - alun Tulungagung, and the atmosphere of the beach which a tourism icon of the Tulungagung. These three concepts are combined together in a interior design so that food center it has a good atmosphere and cozy.

Keywords


Street, Food, Center, dan Tulungagung

Full Text:

PDF

References


Baraban, Regina. S., Joseph F. Durocher. 2001. Successful Restaurant Design. 2nd ed. Canada: Wiley.

Ching, Francis D. K. 2008. Arsitektur, Bentuk, Ruang dan Tatanan. 3rd ed. Trans. Hanggan Situmorang. Jakarta: Erlangga.

Karlen, Mark., Benya James. 2007. Dasar – Dasar Desain Pencahayaan. Jakarta: Erlangga.

Lawson, F. 1994. Restaurant Planning and Design. New York: Van Nostrand Reinhold.

Lawson, Bryan. 2005. How Designer Think Fourth Edition.

Neufert, Ernst. 2002. Data Arsitek Jilid 2 Ed. 33. Jakarta: Erlangga.

Piotrowski, Christine. M., Elizabeth A. Rogers. 2007. Designing Commercial Interiors. 2nd Ed. Canada: John Wiley.

Soekresno. 2000. Manajemen Food & Beverage Service Hotel. Jakarta: PT. Gramedia Pustaka Utama.


Refbacks

  • There are currently no refbacks.